One seems to delve into the flavors and aromas of a Madrid canteen, or a Parisian fonda, with soundtrack of a New York jazz club. Medio y Medio is signature cuisine, fresh and homemade. It’s music in Festival format. A family business under the baton of chef Graciela Ferrerers and the artistic direction of Leandro Quiroga. Always accompanied by the best proposal of musical shows of the beach resort.